Oysters
Natural Jersey oysters, shallot dressing £9.50
Deep fried Jersey oysters, tomato and garlic vongole £9.90
Poached Jersey oysters, cucumber beurre blanc £9.90
Starters
Jersey mackerel escabeche, potato and chive salad £8.00
Prawn and salmon homemade tortellini, Thai style broth, baby coriander £11.00
Jersey crab and prawn cocktail, Iceberg lettuce, Marie Rose espuma £13.50
Pan seared Jersey scallops, Roasted cucumber, cucumber and chive beurre blanc £14.50
Free range Scotch egg, Manor Farm pork, homemade piccalilli £9.00
Pressing of duck and duck foie gras, duck ham, fig and apple chutney, homemade brioche £12.50
Half cold Jersey lobster, cherry tomatoes, Iceberg lettuce, mango and passion fruit salsa £16.50
fish
fishcake, wilted spinach, poached hen's egg, herb hollandaise £16.50
Jersey brill, asparagus, goujon, homemade crab tortellini, lobster bisque £21.50
Whole grilled plaice, caper, prawn and cockle butter, new potatoes £23.00
Fillet of cod, Thai style broth, chilli, coriander, coconut, crushed new potatoes £18.50
Poached fillet of sea bass, crab mousse, mussel, leek and potato nage £22.00
Half / Whole Jersey lobster Thermidor, wilted spinach, new potatoes £22.50 / £38.00
vegetarian
Asparagus, crispy duck egg, herb hollandaise £9.50 / £18.50
Shallow fried potato gnocchi, wilted spinach, wild mushrooms, parmesan cream £7.50 / £15.50
Baked aubergine, ratatouille, goat’s cheese, balsamic reduction, pesto £16.50
Tomato and mozarella salad, homemade basil pesto, balsamic £8.50 / £17.50
meat
pan seared calves' liver, pancetta, grain mustard pomme puree, thyme jus £17.50
30 hour braised Harmony Farm short rib, celeriac purée, onion rings, carraway cabbage £18.50
Thyme and garlic roasted rib eye steak, sauté potatoes, spinach, béarnaise sauce £22.00
Honey and five spice roast gressingham duck, leg cannelloni, red cabbage,
caramelised figs, vanilla jus £23.00
thyme roasted lamb rump, Summer cabbage, herb gnocchi,
fine beans, tarragon and tomato jus £21.50
fillet of irish beef, Pont Neuf potatoes, wilted spinach, truffle jus £26.00
Roasted loin of venison, candied red cabbage, root vegetable dauphinoise, vanilla scented jus £29.50
side orders
new potatoes £3.75
Chunky chips £3.75
Mixed vegetables £3.75
Fine beans £3.75
Cauliflower Mornay £3.75
onion rings £3.75
Desserts
homemade ice creams and sorbets each £2.50
Crispy thin apple tart, toffee ice cream £7.50
Vanilla and red berry crème brûlée, fresh berries, meringue, sorbet £7.50
Black Forest, cherry compote, Kirsch ice cream £8.00
Mango and pineapple iced parfait, exotic fruit salad, lemon meringue £8.50
White chocolate and lime namelaka, vodka gel, lime espuma, citrus streusel, cassis sorbet £8.50
Hot raspberry soufflé, raspberry ripple ice cream £9.00
Valrhona Dulcey chocolate panna cotta, pineapple and mango compote, coconut streusel, £9.00
Selection of cheeses, fig chutney, grapes, oatcake biscuits £9.50
Lavazza Coffee of your choice with homemade petits fours £3.75
Cooper & Co tea of your choice with homemade petits fours £3.25