Summer Set Menu

Summer Set menu

selection of homemade bread and jersey butter

Starters

ham hock ballotine, homemade piccalilli, fine beans salad, mustard mayonnaise

Smoked haddock and grain mustard risotto, curry oil

Chilled gazpacho

mains

Braised lamb shoulder, ratatouille, Parmentier potato, fine beans, red wine jus 

Pan fried fillet of salmon, crushed new potatoes, wilted spinach, hollandaise sauce

Wild mushroom tagliatelle, poached egg, parmesan tuille  

desserts

Lemon posset, raspberry sorbet

Chocolate ganache, cherry gel, cherry sorbet 

Selection of homemade ice creams    

Two courses £25.00

Additional course £9.50

All prices are inclusive of GST

A 10% discretionary service charge will be added to your bill

Available for tables of up to 8 diners

Lunch Tuesday to Friday

If you have any dietary requirements or food allergies / intolerances please let us know. However, please be aware that due to shared preparation and cooking areas we cannot guarantee a total absence of allergens in any of our finished food products.

Please note that we may choose to refuse to serve guests who have severe food allergies in order to protect their safety and health.

Some dishes may contain small bone and / or shell fragments.