selection of homemade bread and jersey butter
starter
Chilled gazpacho
main
Braised lamb shoulder, ratatouille, Parmentier potato, fine beans, red wine jus
dessert
selection of homemade ice creams
Two courses £25.00
Additional course £5.00
All prices are inclusive of GST
A 10% discretionary service charge will be added to your bill
please advise our team about any allergies or dietary requirements
Available for tables of up to four diners
Lunch Tuesday to Sunday
Dinner Tuesday to Sunday at 6:00 pm only, please note that the tables need to be vacated by 7:45 pm
(Kindly note that this menu will not be available on Thursday 14 September)