Sunday Lunch Menu

Treat the family to a special lunch


Sunday Lunch menu

selection of homemade bread and jersey butter


Crispy pork belly, apple purée, pork crackling, jus
devilled whitebait, mustard mayonnaise
Olive and goat’s cheese bon bon, beetroot purée, pickled beetroot


Tapenade confit Creedy Carver duck leg, garlic pomme purée, fine beans, jus 
Roast sirloin of beef, chateau potatoes, vegetables, Yorkshire pudding, thyme jus (supplement £5.00)
Tempura batter cod, chips, mushy garden peas, homemade tartar sauce
Wild muchroom tagliatelle, wilted spinach, oarmesan tuile


Yoghurt mousse, lemon sorbet, shortbread, lime zest
Lemon posset, raspberry sorbet
Brie, grapes, fig and apple chutney, fruit biscuit

Two courses £28.00

Additional course £9.50

All prices are inclusive of GST

A 10% discretionary service charge will be added to your bill

Available for tables of up to 8 diners


If you have any dietary requirements or food allergies / intolerances please let us know. However, please be aware that due to shared preparation and cooking areas we cannot guarantee a total absence of allergens in any of our finished food products.
Please note that we may choose to refuse to serve guests who have severe food allergies in order to protect their safety and health.
Some dishes may contain small bone and / or shell fragments.